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(单词翻译:双击或拖选)
Paella, Serrano ham, and Manchego cheese—countless tourists in Spain have fallen in love with Iberian cuisine1. Today Conchita is preparing anchovies2, tiny silver fish, which are often mistaken for [dict]sardine[/dict]s, in an original way. She is up against stiff competition, pitting her cooking skills against 24 other women at the annual anchovy3 festival held in L'Escala each September. People flock from all over Spain to sample the specialties4 created here. Conchita is working flat out to get her meal ready on time. Those who like their food a little less salty and brighter may find what they are looking for further south along the Mediterranean5 coast in the Valencian agricultural town of Sueca. An alluring6 [dict]aroma[/dict] of stewed7 rabbit, beans, rice and tomatoes fills the air as Jose Jimenez carefully slips the meat into a large, [dict]circular[/dict] flat pan coated with hot olive oil. He adds a few garrofon butter beans and has soon stirred up a perfect paella. The saffron festival at Consuegra meanwhile is a [dict]celebration[/dict] of all things that are from the Castilla de Mancha region of Spain. Everything revolves8 around the purple saffron flower. Around 200 saffron flowers must be [dict]pluck[/dict]ed to produce just one gram of the world's most expensive spice, which costs up to 1,400 euros a kilo.
1 cuisine | |
n.烹调,烹饪法 | |
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2 anchovies | |
n. 鯷鱼,凤尾鱼 | |
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3 anchovy | |
n.凤尾鱼 | |
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4 specialties | |
n.专门,特性,特别;专业( specialty的名词复数 );特性;特制品;盖印的契约 | |
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5 Mediterranean | |
adj.地中海的;地中海沿岸的 | |
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6 alluring | |
adj.吸引人的,迷人的 | |
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7 stewed | |
adj.焦虑不安的,烂醉的v.炖( stew的过去式和过去分词 );煨;思考;担忧 | |
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8 revolves | |
v.(使)旋转( revolve的第三人称单数 );细想 | |
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