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(单词翻译:双击或拖选)
Detroit Bookseller Picks 3 Nonfiction Books For Your Summer
KELLY MCEVERS, HOST:
There is nothing like a good book recommendation, and we have been collecting recommendations from booksellers across the country for our summer series, Pack These Pages.
(SOUNDBITE OF SEAGULLS CAWING, CAN OPENING)
MCEVERS: Janet Webster Jones says you can't ever pack enough pages.
JANET WEBSTER JONES: I just encourage people to step into books, read them and enjoy them. They are our best portable, low-tech thing to read that there is in the whole world.
(SOUNDBITE OF MUSIC)
MCEVERS: For 41 years, Janet Jones was a teacher and administrator1 in Detroit, her hometown. And now she owns Source Booksellers there. Her first pick is about balance.
JONES: I just love this little book. First of all, it has a bunch of balloons on the cover. And it's called "Why Grow Up?: Subversive2 Thoughts For An Infantile Age" by Susan Neiman. Susan Neiman is a philosopher. And I'm particularly interested in that because I have a daughter that's a philosopher, so (laughter) we love philosophy.
One of the things that she says is that maturity3 (reading) means finding the courage to live in a world of painful uncertainty4 without giving in to dogma or despair. A grown-up, Neiman writes, helps to move the world closer to what it should be while never losing sight of what it is. I really like that because I'm a grown-up and I like to practice being a grown-up, but I also keep my childhoodness (ph) with me, too. So that's, I think, a really good one to have for the summer.
(SOUNDBITE OF MUSIC)
JONES: So we always have books on history and culture, so we have a book called "The Warmth Of Other Suns." This is a very well-known book. Isabel Wilkerson is the author. And it's an epic5 story of America's great migration6. And I have to say that when I read this book, I had not thought of my parents as part of that migration. But they did - yeah, they did come from the South. They happened to have met in college in Atlanta, Ga. And they're both graduates of classes of 1929. They've, of course, passed on by now. But I never thought of them in that regard.
(SOUNDBITE OF MUSIC)
JONES: So we have a book on food because we do allow cookbooks. It's called "A History Of Food In 100 Recipes." This is from England and is from William Sitwell. And he writes about these many different recipes that we're really familiar with and talks about the history of them - where they came from, how they got going. He has one called earth apples, potatoes fried and simmered in bacon bits. He talks about broth7. It's - he has a pair of pies, so he talks about pears in pies and how all that came about.
MCEVERS: For Janet Jones' full collection of pages to pack this summer, go to our Facebook page or head over to Twitter, where you'll find us @npratc.
1 administrator | |
n.经营管理者,行政官员 | |
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2 subversive | |
adj.颠覆性的,破坏性的;n.破坏份子,危险份子 | |
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3 maturity | |
n.成熟;完成;(支票、债券等)到期 | |
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4 uncertainty | |
n.易变,靠不住,不确知,不确定的事物 | |
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5 epic | |
n.史诗,叙事诗;adj.史诗般的,壮丽的 | |
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6 migration | |
n.迁移,移居,(鸟类等的)迁徙 | |
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7 broth | |
n.原(汁)汤(鱼汤、肉汤、菜汤等) | |
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