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Oysters2 Return to New York’s Great South Bay 牡蛎又回到纽约大南湾
The Blue Point oyster1 is returning to the Great South Bay of New York after almost disappearing from the world marketplace. Over-farming, pollution and Hurricane Sandy had severely3 damaged the Blue Point oyster business. Now, the population is growing in its home on the coast of Long Island, about 100 kilometers from New York City.
When the huge ocean storm called Sandy hit Long Island in 2013 it destroyed the Blue Point oyster beds. John Cochrane is a councilman in the Town of Islip.
“There was 15-foot [4.5 meter] seas hitting those beds. It took all the oysterman’s gear and oysters and ripped half of them away from their anchoring and the other half got slammed into the bay bottom and got destroyed.”
John Cochrane pushed through a legislative4 measure to lease 1,200 hectares of the Great South Bay to shellfish businesses. Twenty-three local fishermen, including the Cochrane family, have signed up so far.
“We have plots on this Bay that were actually leased out by King George, and families still have the charter in Brookhaven from King George.”
The Great Atlantic Shellfish Farms company will be a major part of regrowing the oyster population in the Great South Bay. Marty Byrnes is an aquaculturist with the company. He is responsible for getting adult oysters to spawn5 - lay eggs and produce the larvae6 that turn into millions of oysters.
“Inside here is where all the larvae go after they have been spawned7. The eggs and sperm8 have mated and you actually have larvae swimming around here.”
Marty Byrnes grows the plant food of oysters, algae9, in large tanks filled with salt water. The larvae absorb their algae diet for about two and a half weeks. Then, baby oysters appear.
“It looks like a grain of sand right now. It’s amazing, nature.”
After six weeks, millions upon millions of these little oysters are taken to farms in the bay. They are placed in wire boxes to grow to harvesting size. In 18 months, these oysters will be ready for market.
Doug Winter is president of Great Atlantic. He says the oyster business has come a long way from the bay bottom harvesting of the 1800s.
“With technology and advancements10 and the Internet and people really being environmentally conscious, there’s a big push for aquaculture. You can produce a lot more oysters, you can do it environmentally friendly, you can create reefs and clean estuaries11, waterways, you can repopulate areas that are depleted12 and you can control your crop.”
The Blue Point is back. And the oysters are not just good to eat. They are also good to the water. Each oyster can filter more than 150 liters of water a day, removing algae, nitrogen, and other pollutants13.
Words in This Story
bed – n. the ground that is at the bottom of a sea, lake, etc.
lease – v. to rent out a place in return for money
plot – n. an area of land that has been measured and is considered as a unit
spawn – v. to produce or lay eggs in water
larvae –n. a very young form of life
aquaculture – n. the rearing of water animals or the cultivation14 of water plants for food
1 oyster | |
n.牡蛎;沉默寡言的人 | |
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2 oysters | |
牡蛎( oyster的名词复数 ) | |
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3 severely | |
adv.严格地;严厉地;非常恶劣地 | |
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4 legislative | |
n.立法机构,立法权;adj.立法的,有立法权的 | |
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5 spawn | |
n.卵,产物,后代,结果;vt.产卵,种菌丝于,产生,造成;vi.产卵,大量生产 | |
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6 larvae | |
n.幼虫 | |
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7 spawned | |
(鱼、蛙等)大量产(卵)( spawn的过去式和过去分词 ); 大量生产 | |
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8 sperm | |
n.精子,精液 | |
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9 algae | |
n.水藻,海藻 | |
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10 advancements | |
n.(级别的)晋升( advancement的名词复数 );前进;进展;促进 | |
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11 estuaries | |
(江河入海的)河口,河口湾( estuary的名词复数 ) | |
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12 depleted | |
adj. 枯竭的, 废弃的 动词deplete的过去式和过去分词 | |
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13 pollutants | |
污染物质(尤指工业废物)( pollutant的名词复数 ) | |
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14 cultivation | |
n.耕作,培养,栽培(法),养成 | |
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15 estuary | |
n.河口,江口 | |
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