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Garden Expert Tries New Fruits, Vegetables
Jessica Damiano says crops like tomatoes, garlic, chives, basil, parsley, thyme, and sage1 have been permanent plants in her garden for ages. Damiano, a gardening expert who writes for The Associated Press, says every year, she experiments with new – or new to her – crops.
Many do not stay in her garden for long, like the Voyager tomatoes that lack taste or the goji berries she could not seem to eat. But others, like 8-ball zucchini, rainbow Swiss chard, and golden beets2 have earned permanent homes in her raised beds.
This year's new introductions are available in seed catalogs in the U.S.
Four small apple trees from Plants Nouveau called Blushing Delight, Golden Treat, Tangy Green, and Tasty Red, work well for people like Damiano who have limited garden space. The trees grow to 2.5 to 3 meters tall and just a meter wide. And they will even grow in containers. You can plant two different kinds for cross-pollination3 and fruit production.
Another crop, Love Gourmansun beefsteak tomatoes from Burpee, is available in two different kinds that each produce 28-gram, heart-shaped fruits. Choose between Red and a yellow-red fruit called Sunrise. They grow in similar ways and taste similar, but have different disease resistance.
Damiano said she tested another crop from Burpee called Prism Sweet Peppers last summer. She said the sweet, bell-shaped fruits grew well in her garden. The productive plants also added beauty to her garden, as the crop turned from light green to orange and then red as the fruit aged4. The result was many different colors of fruits on the plants at any one time.
The crop Quick Snack cucumbers are the newest addition to PanAm Seed's Kitchen Minis collection. They are small enough to be grown in a hanging basket or even indoors since they do not require pollination. The small cucumbers are crisp and sweet.
The Pastel Duo baby turnip5 seed mix, introduced from Japan by Renee's Garden, grows small, round roots in colors like pink and white. Both colors have a mild, sweet taste and thin skin that does not need to be removed.
Damiano says her Genovese basil plants often get the disease downy mildew6 more often than not. She said she is looking forward to growing Noga Prospera Active DMR organic basil, produced by Genesis Seeds. The plants are sold as "highly resistant7" to the disease. But they are also slow to flower, which she says is another problem she often deals with in the height of the summer's heat.
Finally, the crop Lila Lu Sang carrots offered by Baker8 Seeds are just about as eye-catching as vegetables can get. They have a deep purple color on the outside and a bright orange color on the inside. But they are more than what one sees: they contain the gains of both purple and orange carrots. They are sweet, tasty and full of nutrients9.
Words in This Story
garden – n. an area of ground where plants (such as flowers or vegetables) are grown
catalog – n. a book containing a list of things that you can buy or use and often pictures
pollinate – v. to give (a plant) pollen10 from another plant of the same kind so that seeds will be produced
crisp – adj. pleasantly firm and making a sharp sound when chewed or crushed
mild – adj. not strong or harsh in taste
organic – adj. grown or made without the use of artificial chemicals
1 sage | |
n.圣人,哲人;adj.贤明的,明智的 | |
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2 beets | |
甜菜( beet的名词复数 ); 甜菜根; (因愤怒、难堪或觉得热而)脸红 | |
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3 pollination | |
n.授粉 | |
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4 aged | |
adj.年老的,陈年的 | |
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5 turnip | |
n.萝卜,芜菁 | |
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6 mildew | |
n.发霉;v.(使)发霉 | |
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7 resistant | |
adj.(to)抵抗的,有抵抗力的 | |
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8 baker | |
n.面包师 | |
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9 nutrients | |
n.(食品或化学品)营养物,营养品( nutrient的名词复数 ) | |
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10 pollen | |
n.[植]花粉 | |
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