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AGRICULTURE REPORT - Study Warns of Risk to Seafood1 Supplies in World's OceansBy Jerilyn Watson
Broadcast: Tuesday, November 14, 2006
This is the VOA Special English Agriculture Report.
A study has warned that seafood supplies from the world's oceans could be almost gone by the middle of the century.
fishing port
The researchers say there has already been a collapse2 in wild populations of almost one-third of currently3 fished seafoods4. The study says that means their catch has fallen by ninety percent from their highest levels.
Boris Worm of Dalhousie University in Nova Scotia, Canada, led the international team that did the study. Professor Worm says species5 have recently been disappearing from oceans at increasing speed. At this rate, he says, all seafood species could collapse by two thousand forty-eight.
Other studies have also warned about the dangers of overfishing and the effects on ocean environments. But not everyone thinks the oceans are likely to be empty in fifty years. Some scientists said parts of the world do have problems, but others are doing a good job of protecting fish populations. Government officials in several countries with large fishing industries also questioned the research.
The study appeared earlier this month in Science magazine.
The researchers say damage to oceans affects not only fish populations but also the productivity6 of ecosystems7. These complex systems help control water quality. The scientists say the loss of different kinds of sea life appeared to increase the risk of fish kills and beach closures from harmful algae8 growth.
The scientists examined the results of thirty-two experiments and observed forty-eight protected areas. They also looked at records of catches worldwide. They studied records from the United Nations Food and Agriculture Organization for nineteen fifty to two thousand three.
And they examined archeological information and other historical records for twelve coastal9 areas. That research reached back over a thousand years.
Boris Worm says the findings were, in his words, beyond anything we suspected. But he also said the situation is not too late to correct. He said that with good fisheries management, some species could completely recover in three to ten years.
And that's the VOA Special English Agriculture Report, written by Jerilyn Watson. You can learn more about agriculture, and download transcripts10 and MP3 files of our reports, at voaspecialenglish. I'm Steve Ember.
1 seafood | |
n.海产食品,海味,海鲜 | |
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2 collapse | |
vi.累倒;昏倒;倒塌;塌陷 | |
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3 currently | |
adv.通常地,普遍地,当前 | |
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4 seafoods | |
n.海产食品,海鲜( seafood的名词复数 ) | |
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5 species | |
n.物种,种群 | |
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6 productivity | |
n.生产力,生产率,多产 | |
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7 ecosystems | |
n.生态系统( ecosystem的名词复数 ) | |
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8 algae | |
n.水藻,海藻 | |
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9 coastal | |
adj.海岸的,沿海的,沿岸的 | |
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10 transcripts | |
n.抄本( transcript的名词复数 );转写本;文字本;副本 | |
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