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Books and Arts
文学与艺术
Book Review
书评
The History of Books - Keys to all knowledge
书籍的历史——通往所有知识的钥匙
Index, A History of the. By Dennis Duncan.
《索引的历史》,作者:丹尼斯·邓肯。
Producing an index is like squeezing “a grape in a winepress”, wrote a 19th-century French scholar, “so that not even the tiniest drop of precious juice has been allowed to escape”.
创作一个索引就像“用葡萄榨酒机榨一颗葡萄”,一位19世纪的法国学者写道,“这样哪怕是一滴珍贵的汁水也不会外溢”。
Reading an index is more like wine-tasting.
阅读索引更像是在品酒。
Take the smallest sip1 and you can guess the vintage.
喝一小口,你就能猜出年份。
Try this one: “gluttony/God/grief/heaven/hell/humanity/Seneca/sex/sin”.
试试这个:“暴食/上帝/悲痛/天堂/地狱/人性/塞内加/性/罪恶”。
It’s a heady combination: ambrosial2 and intellectual; sensual with a bitter aftertaste.
这是一个令人陶醉的组合:美味与智慧;感官上带有苦涩的余味。
It is from St Augustine’s “Confessions”.
它出自圣奥古斯丁的《忏悔录》。
Or try a slug of this: “shame/shameless/shamrock/shit/shite/shithouse”.
或者尝一大口这个:“耻辱/无耻/三叶草/屎/粪便/茅房”。
That earthy flavour is from James Joyce.
这种泥土味道来自詹姆斯·乔伊斯。
How about “pie/poverty/power/prison/pudding(see ‘Christmas Dinner’)/ pugilist”?
那么“派/贫穷/权力/监狱/布丁(见《圣诞晚餐》)/拳击手”怎么样?
Full-bodied, with a hint of festive3 spice: Dickens, naturally.
酒体醇厚,带有一丝节日的气息:自然是狄更斯。
Indexes are to books as menus are to meals: often the best bit.
索引之于书籍就像菜单之于餐饮:它们通常是最好的部分。
The index should be prosaic4 — it is, after all, a mere5 tool — but it can read like poetry.
索引应该是平淡无奇的——毕竟,它只是一个工具——但它读起来却可以像诗歌一样。
Even John Betjeman, a bard6 of Englishness, might struggle to match “Abingdon/al-Qaeda/Angola/Ascot/Asda”.
即使是英国诗人约翰·贝杰曼可能也难以与“阿宾顿/基地/安戈尔/阿斯科特/阿斯达”相匹敌。
Indexes are a solution, but they are also a puzzle.
索引是一种解决方案,但它们也是一个谜。
Take that last one.
就拿最后一个来说。
It is from a biography of John le Carré — and who wouldn’t wonder, Smiley-like, how those entries all join up?
它出自约翰·勒·卡雷的传记——谁不会像斯迈利一样想知道,这些词目是如何结合在一起的呢?
1 sip | |
v.小口地喝,抿,呷;n.一小口的量 | |
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2 ambrosial | |
adj.美味的 | |
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3 festive | |
adj.欢宴的,节日的 | |
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4 prosaic | |
adj.单调的,无趣的 | |
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5 mere | |
adj.纯粹的;仅仅,只不过 | |
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6 bard | |
n.吟游诗人 | |
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